Title: Pudding Ice Cream
Categories: Icecream Dessert
Yield: 1 Servings

2	c	Light cream or half and half
1	pk	Vanilla or choc instant pudd
3 1/2	c	Cool Whip(8 oz)

Pour COLD cream into bowl. Add pudding mix. With electric mixer at low speed, beat until well blended, 1-2 minutes.. Let stand five minutes. Fold in whipped topping. Pour into 2 quart covered plastic dish. freeze until firm, about 6 hours.

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